- Producer: Chateau Cloche Kft
- Vintage: 2012
- Assortment: Systembolaget
- Category: white dessert wines
- Quality : OEM (PDO)
- Content: 500 ml
- Alcohol content: 13,0 % by volume
- Closure: Natural cork
- Vineyard: Betsek, Makkos
- Origin: Tokaj
- Country of origin: Hungary
- Grape varieties: 46 % Furmint, 46 % Hárslevlű, 8 % Sárgamuskotály
The grapes was late harvested and selected by hand from the different vineyards. The must was fermented during controled temperature with cultured yeast. Then a small part of the wine was matured in neutral barrels for six weeks. Before the sales the wine rested further 6 months in bottle.
- Residual sugar: 78,7 g/l
- Acid: 6,3 g/l
- Dry content: 32,7 g/l
- Bottled: 2013-09
The aroma is dominated by candied citrus fruit, cloudberry, saffron and honey.
Very tasty sweet wine with creamy texture, candied citrus fruit, cloudberry, honey, raisins and a hint of spiciness.
The refreshing acidity balances nicely with the pronounced sweetness.
Our favourite pairings:
Crème brûlée, crema catalana, cheese plates, starters of: murkolpaté or foie gras.
Recommended serving temperature: 8-12 ° C.
Want more pairings tips contact us at firstname.lastname@example.org
Chateau Cloche Kft, privately owned company founded in 2008 in Szerencs, Tokaj. The winery has contracted 5 ha of the historic vineyards of Betsek and Harcsa which are dominated by volcanic soil. The age of the vines is between 40 and 45 years. The grapes are allocated as follows: Furmint about 70%, Hárslevlű 25% and 5% Sárgamuskotályos. Winemakers are Ducsai János and Attila Bors. The key words are durability and the foundation of quality starts with the care of vines. Over time the company has invested in new technology and a modern winery that produces wines only in the highest quality class. Chateau Cloche’s mission is to produce modern, high-quality wines to meet current demand but maintaining Tokaj area´s world famous traditions.