- Producer: Chateau Cloche Kft
- Vintage: 2008
- Assortment: Systembolaget
- Category: white dry wines
- Quality : OEM (PDO)
- Content: 500 ml
- Alcohol content: 12,5 % by volume
- Closure: Natural cork
- Vineyard: Harcsa, Makkos
- Origin: Tokaj
- Country of origin: Hungary
- Grape varieties: 90 % Furmint, 10 % Hárslevlű
The partially botrytiserade grapes are late harvested and selected by hand from the vineyards of Harcsa and Makkos. The must is fermented according to the old traditional method of oak barrels with the grape’s own yeasts. The wine was agened under flor for two years in small barrels. After bottling the finished wine matured additional 6 months in bottle.
- Residual sugar: 1,0 g/l
- Acid: 6,7 g/l
- Dry content: 43,5 g/l
- Bottled: 2011-12
The aroma is dominated by green walnuts, almonds, ripe apples, pickled pear, cocoa.
Very flavorful dry wine with creamy texture and crispy acids, bitter almond, citrus fruits and slightly spicy.
The fresh acidity and rich tast gives a long delicate finish.
Our favourite pairings:
Air-dried hams, flavorful salads with nuts and goose liver pate.
Recommended serving temperature: 8-12 ° C.
Want more pairings tips contact us at firstname.lastname@example.org
Chateau Cloche Kft, privately owned company founded in 2008 in Szerencs, Tokaj. The winery has contracted 5 ha of the historic vineyards of Betsek and Harcsa which are dominated by volcanic soil. The age of the vines is between 40 and 45 years. The grapes are allocated as follows: Furmint about 70%, Hárslevlű 25% and 5% Sárgamuskotályos. Winemakers are Ducsai János and Attila Bors. The key words are durability and the foundation of quality starts with the care of vines. Over time the company has invested in new technology and a modern winery that produces wines only in the highest quality class. Chateau Cloche’s mission is to produce modern, high-quality wines to meet current demand but maintaining Tokaj area´s world famous traditions.